I REALLY HOPE everyone is enjoying my latest show, ‘Neven’s Food Trails’ which goes out at 7:00pm on RTE every Thursday. On the show this week I got to sample some glorious local fish that is available in the Basque region while I also got to cook two of my favourite fish recipes, tuna and hummus bruschetta with spinach salad and capers and grilled black sole on the bone with lime and caper butter. Here they are and I just know that you love them as much as I do.
TERRIFIC TUNA… I love this healthy tuna recipe
I hope you were able to join me at my Facebook Live the other evening and we will be doing lots more in the coming weeks and months. We cooked three recipes and I promised you I would share them on the blog. First up is a delicious Chicken Korma that comes from my new book, Neven Maguire’s Complete Family Cookbook then we have a firm favourite in the shape of Gratin of Hake with Prawns and lastly we have another recipe from my new book, a gorgeous Caramel sauce.
CHICKEN KORMA… I promise you will love my version of this Chicken Korma
It was great to watch the first episode of my new show at home with the family. The twins, Connor and Lucia got a shock when they saw daddy on the TV!! That was a special moment and it was fantastic to see how RTE put the whole show together.
FINGER LICKIN… I just love these Buffalo Chicken Wings. Perfect for so many occasions.
No, not the movie, although I hear it is great. I’m talking about my new TV series. Well, I will let you be the judge of whether it is magnificent or not!! The new series is on our screens this Thursday (Sept 29) at 7pm on RTE and I am so looking forward to seeing it.
DELICIOUS…One of the dishes that will be appearing on the new show
This is my 8th year at the Ploughing Championships and I just love it and it seems to me that they just keep getting better. It is just a fabulous event and I will be there all three days this year doing cookery demos – at 11am, 1pm and 3pm on each of the three days.
Today, Tuesday I revealed the front cover of my new cookbook live on the restaurant’s Facebook page and you can watch the video on the link. I am so excited about this new book and I genuinely think it is my best one yet. It is a family cookbook and I hope that you all enjoy it and I would love to hear your thoughts on it.
FAMILY FOOD… I am very proud of my new book and hope that you will like it.
I was the Marian Finucane show at the weekend and talked about some recipes for quick tasty back to school meals. And on the blog today I am going to share a gorgeous Chicken Korma and a really tasty meatball dish. Perfect for the evening time and something quick and easy to get us all back into the swing of the school term.
KORMA HEAVEN… Try this delicious Chicken Korma as quick back to school recipe
It is hard to believe that the summer holidays for the kids are almost over. How time flies! It has been a busy time in the restaurant and in the Cookery School while I also had a brilliant time recently at the Taste of Cavan food festival. It just gets better every year.
In this blog I am going to share with you a few ideas for those back to school lunch boxes. A biscuit with a difference and a gorgeous wrap. Hope you enjoy making them as much as I know the kids will enjoy eating them!
HEALTHY CRUNCH… Try these biscuits in your child’s lunchbox