Monthly Archives: October 2015

Blog awards and more! And some Halloween recipes

Awards and lovely Halloween recipes are the theme for today’s blog. I will be sharing a beautiful Fragrant Pork and Pumpkin Curry and also a Chocolate and Raspberry Brownie so I really do hope you enjoy them.  But first, what … Continue reading

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Great time in Galway and my mum’s chowder recipe

Myself and eight of the chefs from the MacNean House and Restaurant enjoyed a fabulous two days at ‘Food on the Edge’. This fantastic event was organised by Irish chef JP McMahon and took place in Galway at the beginning … Continue reading

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Chimichurri and New Zealand Lamb Cutlets

So, continuing on our Rugby World Cup theme we are looking at Argentina and New Zealand today and some of the great dishes and ingredients from those countries. We have a Rib-eye Steak served with Chimchurri sauce that is very … Continue reading

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Food from around the Rugby World

The Rugby World Cup quarter finals are this weekend and I know we will all be cheering on the boys in green. I will be sharing four recipes over the course of the next two days from some of the countries involved … Continue reading

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Healthy snacks with no guilt!

Hi all and I hope you are all doing well today. Recently as you know I launched my new book, ‘The Nation’s Favourite Healthy Food’ and today I want to share a few of the recipes from the book. Sometimes … Continue reading

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