Monthly Archives: December 2017

Glen and Zara: Always part of the family!

We like to think that MacNean House and Restaurant, we are one big family. That is the way we want to treat our staff. Last night was an emotional night for us all, as it was the last service for … Continue reading

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Let’s go to leftover heaven

One of the very best things about Christmas cooking are all the fantastic leftover dishes that you can create. I absolutely love the leftovers! In this blog I am sharing with you a gorgeous pie that is just perfect for … Continue reading

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CHRISTMAS BACON AND EGGS WITH A DIFFERENCE

Of course, Christmas dinner is the main food star of the festive season. And we all know we love leftovers that evening or even the next few days. But for me, I also think breakfast on Christmas morning is a … Continue reading

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Vera’s Sherry Trifle

Today’s recipe is very dear to me and is a dessert that I very clearly remember from my childhood –┬áit probably even enticed me to be a chef. My mum always made this for special occasions and I just loved … Continue reading

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Ham joint to make your main course sparkle

We all love a beautifully cooked turkey for Christmas dinner but I think a delicious ham alongside it just makes that main course even more special. There are of course many ways to cook a ham and today I am … Continue reading

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A starter to please all the table

Christmas is such a brilliant time of year. A chance to enjoy time with our families, to laugh and have fun. I love to entertain and on Christmas this can lead to the kitchen table being very full! But I … Continue reading

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